Has Anyone Used Wilton Crystal-Look Spiked Pillars?

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I have been asked to use Crystal-look Spiked Pillars on a wedding cake for the top tier (the bottom will be stacked using SPS) and I just can't believe that these pillars are sturdy enough for a cake (it will be an 8"). Has anyone used them and do they work better than I am imagining them to work? Thanks

I didn't find the right solution from the Internet.

References:https://www.cakecentral.com/foru ... look-spiked-pillars
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